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Yocha Kombucha Featured in HerWorld Singapore

Herworld Singapore | Life, Food Where To Find The Best Kombuchas And Kefir In Singapore Kombucha, the buzzy new alternative to yoghurt, packs a lot more probiotic punch to keep your gut healthy BY JOYCE CHUA  /   SEPTEMBER 11, 2019 Yocha With Amanda Tan, founder and seasoned kombucha brewer at the helm, Yocha offers more than a series of healthy teas such as rose petal black tea, roasted brown rice tea and tieguanyin oolong. Its line of kombuchas comes in six flavours, including the soothing Earl Grey and lavender, detoxifying lemongrass and ginger, and refreshing lemon and mint. You can also opt for your drink to be sweetened by honey instead of sugar. For another not-so-guilty sweet treat, try Yocha’s very own kombucha jelly,...

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Yocha Kombucha Featured in Mini Media Singapore

Meet Amanda, the successful business owner of Yocha who serves up Kombucha, which is a fermented and slightly alcoholic tea drink commonly intended as a functional beverage for its multiple health benefits. In this interview, she shares her trials and tribulations on her journey as an entrepreneur. Read the full article here

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Yocha Kombucha Featured in TimeOut Singapore

TimeOut Singapore | Health and beauty, Nutrition By Kylie Wong, Posted: Thursday May 16 2019 Yocha Yocha's founder Amanda Tan is a seasoned kombucha brewer, having started her brewing journey five years ago. Since then, her love for kombucha and belief in its health benefits prompted her to develop her own line of kombucha tea blends, and business has been doing so well that her husband decided to leave his private banking role earlier this year to help grow the business. Yocha currently has a range of six different flavours, from the refreshingly delightful lemongrass and mint to the floral-scented earl grey and lavender. Each bottle retails for $8.80. An item unique to Yocha is their kombucha jelly ($15), which...

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Yocha Kombucha Singapore Featured in nutraingredients-asia.com

Fermentation sensation: Singapore kombucha brand scaling up and shipping out with tea-based drinks 09-May-2019 By Cheryl Tay Singapore-based kombucha brand Yocha is investing in scaling up its production at a new factory in order to support its overseas expansion strategy. Read the full article here.

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Yocha Kombucha Singapore featured in YP.SG

By Isabel Cruz - April 11, 2019 After It Greatly Improved Her Chronic Allergies, She Decided To Spread The Love Of Kombucha A confession: up until this year, I didn’t know what kombucha was. I was truly ignorant of its incredible health benefits, and it wasn’t until I came across the Instagram profile of Yocha did I even begin to get interested. Imagine this: a drink that’s not only chock full of flavour, but also of a variety of natural probiotics, beneficial acids, anti-oxidants, and organic enzymes. Doesn’t sound real? Yet, that’s exactly what kombucha is. The Start Of A Healthy Journey After Yocha grabbed my attention, I immediately followed and set about contacting the owner, Amanda, who graciously accepted...

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