Yocha's founder - Amanda Tan - has suffered from chronic eczema and sinusitis since her teens. She chanced upon an article on the benefits of fermentation for allergies sufferer. This led her to discover a whole new world about probiotics and gut health. Realising that probiotics could help improve gut health, she started brewing her own fermented drink - kombucha.
Fast forward to today, Amanda's sinusitis has completely cleared, and has had no eczema flare-ups since 2016. Inspired by how much kombucha has benefited her overall health, Yocha was launched and quickly became and instant hit!
-- A brief introduction
My name is Amanda Tan and I am the founder of Singapore's first award winning kombucha brand - Yocha.