The Yocha Kombucha Story
"Get back to feeling great with Yocha"
Born from a Passion for Health and Well-being
The journey began with a simple desire: to restore balance and vitality from within. Our founder, Amanda Tan struggling with constant fatigue and recurring health issues, discovered the power of gut health and the magic of probiotics. After learning about the benefits of fermented drinks, she began brewing her own kombucha in her kitchen. What started as a personal health remedy quickly transformed into something much bigger.
Kombucha wasn’t just a drink; it was a natural way to support digestion, boost immunity, and improve overall well-being. With every sip, she felt better—her energy soared, her digestion improved, and her immune system felt stronger than ever. This personal transformation fueled her passion to share kombucha with others, and that’s how our brand was born.
At our core, we believe that true health starts from the inside out. That’s why every bottle we brew is packed with live probiotics, organic ingredients, and refreshing flavours that make supporting gut health as enjoyable as it is beneficial. Each sip of our kombucha is a step towards feeling better, living more energetically, and staying balanced.
What Sets Us Apart?
- 100% organic, naturally fermented kombucha
- No preservatives, artificial colours, or sweeteners—just real, refreshing ingredients
- Handcrafted with love and care to ensure every bottle is bursting with flavour and vitality
- Packed with live probiotics and nutrients to nourish your gut and improve your overall health
Our mission is simple: to help you feel your best, one bottle at a time. With every bottle, we’re sharing our commitment to wellness, authenticity, and sustainability. Join the kombucha revolution and feel the difference for yourself!
Drink with purpose. Sip to good health. Start your journey with us today!